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A 70% dark chocolate from Naive, made with Venezuelan cacao grown near thermal springs, with notes of honey, leather, and caramel.
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Las Trincheras is a dark chocolate bar crafted by the Lithuanian bean-to-bar maker Naive.
The cacao is sourced from the Carabobo region of Venezuela, where it is grown along thermal springs in the rainforest hills. The beans are fermented in wooden boxes for five days, with turns on the second and fourth days. The notes listed are nuts, leather, honey, caramel and a roasted note.
Its composition uses only cocoa, sugar, and cocoa butter.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Carabobo, Venezuela |
| Bean Variety | Criollo, Trinitario |
| Weight | 50g |
| Sweetener | Sugar |
| Maker | Naive (Lithuania) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
cocoa, sugar, cocoa butter
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Las Trincheras contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Las Trincheras are sourced from Carabobo, Venezuela.
Las Trincheras is made with Criollo, Trinitario cocoa beans, according to the information published for this bar.
The ingredients listed for Las Trincheras are: cocoa, sugar, cocoa butter.
A single Las Trincheras bar weighs 50 grams.
Las Trincheras lists flavour notes of Nuts, Leather, Honey, Caramel and Roasted.
Las Trincheras is classified on Chof as dark chocolate.
Las Trincheras is made by Naive. Naive sells directly through their website at https://chocolatenaive.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Las Trincheras in the Chof app.
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