Costa Esmeraldas 88%

Kasama Chocolate is a dedicated bean to bar maker operating out of Vancouver, Canada. Nestled in the vibrant atmosphere of Granville Island, the team transforms raw cacao beans into finished bars with a focus on highlighting the natural character of their chosen origins. By managing the entire production process locally, they ensure that each bar reflects their specific approach to chocolate making.

The Costa Esmeraldas 88% is a bold experience for those who appreciate the intensity of pure cacao. With an 88% cacao content, this bar minimizes added sugar to let the deep, roasted notes of the Ecuadorian bean take center stage. The texture is firm and clean, offering a snap that leads into a long and resonant chocolate flavor. It is an ideal choice for enthusiasts who enjoy a robust, no-nonsense profile that emphasizes the raw power of the bean.

Quality and transparency are central to how Kasama Chocolate sources its ingredients. The maker practices direct trade, working closely with producers to secure high quality beans from regions like Costa Esmeraldas, Ecuador. By maintaining these direct relationships, they foster a transparent supply chain that honors the labor of the farmers behind every 55 gram bar.