88% Cocoa Chocolate
7 chocolate bars at exactly 88% cocoa.
The 80% to 89% band is cocoa-led, low-sugar and structurally driven. Roasting profile dominates, and post-harvest defects show up sharply.
Most common tasting notes at this cocoa percentage: roasted almonds, apricot, balsamic vinegar, black tea, burnt caramel and concord grape.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands

88% Single Estate, Pingtung County

Chuncho 88%

Costa Esmeraldas 88%

Crazy 88

Extreme Dark 88%

Single Origin 88% Chocolate Bar

Super Dark Blend
Frequently asked about 88% cocoa chocolate
What does 88% cocoa chocolate taste like?
The 80% to 89% band is cocoa-led, low-sugar and structurally driven. Roasting profile dominates, and post-harvest defects show up sharply.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are roasted almonds, apricot, balsamic vinegar, black tea, burnt caramel and concord grape.
How many 88% chocolate bars are listed on Chof?
Chof currently lists 7 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Ecuador, Peru, Venezuela, Taiwan, Tanzania.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are AO Cacao, Ara Chocolat, Kasama Chocolate, SOMA, Endangered Species Chocolate.
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