François PralusBean-to-Bar
Trinidad
75% cocoa · dark chocolate · Trinidad and Tobago
Maker's notes: Spice, Herbs, Floral
This 75% dark chocolate bar from François Pralus is produced in France using Trinitario cacao beans from Trinidad and Tobago.
Where to buy
Maker's shop
Shop at François PralusThe maker's own online shop.
Find it in a shop
These shops sell François Pralus. They can be in any country. Each picks its own bars, so this bar may not be among them.
Visit a shop
Order online
- Bean to BarOnline shop in Belgium · ships to Belgium and Luxembourg
- État de chocOnline shop in Canada · ships to Canada and the United States
- ChocoladeverkopersOnline shop in the Netherlands · ships to 30 countriesFrançois Pralus at Chocoladeverkopers Order on chocoladeverkopers.nl
- Craft Chocolate StoreOnline shop in the Netherlands · ships to the Netherlands, Belgium and Germany
- Cocoa RunnersOnline shop in the United Kingdom · ships to 57 countriesFrançois Pralus at Cocoa Runners Order on cocoarunners.com
Tasting Notes
SpiceHerbsFloral
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Trinidad
François Pralus is a bean-to-bar maker based in France. This 100 g bar utilizes Trinitario cacao beans sourced from the country of Trinidad and Tobago.
The 75% dark chocolate contains cocoa, sugar, cocoa butter, and sunflower lecithin. The flavour notes include spice, herbs, and floral.
The ingredients list for this bar confirms the presence of added cocoa butter and sunflower lecithin. It contains no vanilla, vanillin, PGPR, or vegetable fats. The packaging includes an allergen statement noting that it may contain traces of milk, tree nuts, peanuts, wheat and eggs.
- Location: France
- Bean Origin: Trinidad and Tobago
Quick Specs
| Type | Dark |
| Cocoa Content | 75% |
| Origin | Trinidad and Tobago |
| Bean Variety | Trinitario |
| Weight | 100g |
| Sweetener | Sugar |
| Maker | François Pralus (France) |
What’s inside
cocoa, sugar, cocoa butter, sunflower lecithin
Taste it yourself
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Common questions about Trinidad
What is the cocoa percentage of Trinidad?
Trinidad contains 75% cocoa (also written 75% cacao), classified as dark chocolate.
Where do the cocoa beans in Trinidad come from?
The cocoa beans in Trinidad are sourced from Trinidad and Tobago.
Which cocoa bean variety is used?
Trinidad is made with Trinitario cocoa beans, according to the information published for this bar.
What are the ingredients in Trinidad?
The ingredients listed for Trinidad are: cocoa, sugar, cocoa butter, sunflower lecithin.
How big is a single Trinidad bar?
A single Trinidad bar weighs 100 grams.
What does Trinidad taste like?
Trinidad lists flavour notes of Spice, Herbs and Floral.
Is Trinidad dark chocolate or milk chocolate?
Trinidad is classified on Chof as dark chocolate.
Where can I buy Trinidad?
Trinidad is made by François Pralus. François Pralus sells directly through their website at https://www.chocolats-pralus.com. Chof lists 23 shops that carry François Pralus bars, including Bar & Cocoa in the United States, Bean to Bar in Belgium and Choco Dealer in Bonn. Selection varies by shop. To track your tastings, scan Trinidad in the Chof app.
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