What is the cocoa percentage of Branco Leite dos Açores?

Branco Leite dos Açores contains 45% cocoa (also written 45% cacao), classified as white chocolate.

Where do the cocoa beans in Branco Leite dos Açores come from?

The cocoa beans in Branco Leite dos Açores are sourced from Ilha de Santiago, Cape Verde.

What are the ingredients in Branco Leite dos Açores?

The ingredients listed for Branco Leite dos Açores are: cocoa butter, whole milk powder, cane sugar.

Is Branco Leite dos Açores vegan?

Branco Leite dos Açores contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Branco Leite dos Açores bar?

A single Branco Leite dos Açores bar weighs 50 grams.

What does Branco Leite dos Açores taste like?

Branco Leite dos Açores lists flavour notes of Milk, Creamy, Natural Cocoa Butter and Delicate Sweetness.

Is Branco Leite dos Açores dark chocolate or milk chocolate?

Branco Leite dos Açores is classified on Chof as white chocolate.

Does Branco Leite dos Açores contain alkalized cocoa?

Branco Leite dos Açores is not marked as containing alkalized cocoa on Chof.

Has Branco Leite dos Açores won any awards?

Branco Leite dos Açores has been recognised at: International Chocolate Awards European Bronze 2018, International Chocolate Awards World Final Bronze 2018 and Great Taste 1 Star 2018, and 4 more.

Where can I buy Branco Leite dos Açores?

Branco Leite dos Açores is made by Feitoria do Cacao. Feitoria do Cacao sells directly through their website at https://www.feitoriadocacao.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Branco Leite dos Açores in the Chof app.

Chof

Branco Leite dos Açores 45%, Feitoria do Cacao | Chof

Feitoria do CacaoBean-to-Bar

Branco Leite dos Açores

45% cocoa · white chocolate · Cape Verde

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A 45% white chocolate bar from Portuguese maker Feitoria do Cacao, crafted with non-deodorized cocoa butter from the Ilha de Santiago in Cabo Verde.

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About

Branco Leite dos Açores

Branco Leite dos Açores is produced by Feitoria do Cacao, an artisan bean-to-bar maker based in Aveiro, Portugal. The maker focuses on small-batch production, highlighting the nuances of specific cacao origins through a hands-on approach to processing.

This 45% white chocolate bar is distinguished by the use of non-deodorized cocoa butter extracted from beans sourced from Ilha de Santiago in Cabo Verde. The cacao beans undergo fermentation in wooden boxes and are dried in the sun, preserving the natural character of the lipid content. The recipe is simple, containing only cocoa butter, whole milk powder, and cane sugar, which allows the raw qualities of the Cabo Verde beans to remain the primary focus.

Feitoria do Cacao operates under a direct trade model to acquire their raw materials. Their work has earned recognition within the industry, securing accolades such as the International Chocolate Awards and Great Taste stars.