Chocolaterie MorinBean-to-Bar
Yamasá Noir 63%
63% cocoa · dark chocolate · Dominican Republic
Maker's notes: Fruity, Cocoa, Caramel
Yamasá Noir 63% is an organic dark chocolate from French maker Chocolaterie Morin, featuring Trinitario beans from the Dominican Republic.
Where to buy
Maker's shop
Shop at Chocolaterie MorinThe maker's own online shop.
Find it in a shop
These shops sell Chocolaterie Morin. They can be in any country. Each picks its own bars, so this bar may not be among them.
Visit a shop
Order online
- Bean to BarOnline shop in Belgium · ships to Belgium and Luxembourg
- ChocoladeverkopersOnline shop in the Netherlands · ships to 30 countriesChocolaterie Morin at Chocoladeverkopers Order on chocoladeverkopers.nl
- Craft Chocolate StoreOnline shop in the Netherlands · ships to the Netherlands, Belgium and Germany
- Chocolats du MondeOnline shop in Switzerland · ships to the EU and SwitzerlandChocolaterie Morin at Chocolats du Monde Order on chocolatsdumonde.ch
- Bar & CocoaOnline shop in the United States · ships to 135 countriesChocolaterie Morin at Bar & Cocoa Order on barandcocoa.com
Tasting Notes
FruityCocoaCaramel
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Yamasá Noir 63%
Chocolaterie Morin is a French bean-to-bar maker with a long history of expertise in processing fine cocoa. Based in France, the house operates as an artisan chocolatier and roaster, overseeing the transformation of raw beans into finished bars with a focus on highlighting specific regional characteristics.
This bar features Trinitario variety cocoa beans harvested in the Yamasá region of the Dominican Republic. With a 63% cocoa content, the flavor profile is characterized by distinct fruity, cocoa, and caramel notes. The production process emphasizes simplicity, utilizing only cocoa beans, cane sugar, and cocoa butter to maintain the integrity of the origin flavor.
The brand maintains a commitment to quality standards, as evidenced by the certified organic status of this bar. By sourcing specific beans from the Dominican Republic, the maker provides a controlled look at how the Trinitario variety develops within the environmental conditions of the Yamasá region.
- Location: Donzère, France
- Certifications: Organic
- Bean Origin: Dominican Republic
Quick Specs
| Type | Dark |
| Cocoa Content | 63% |
| Origin | Yamasá, Dominican Republic |
| Bean Variety | Trinitario |
| Weight | 100g |
| Maker | Chocolaterie Morin (France) |
Certifications & Awards
Organic
Competition awards
What’s inside
cocoa beans, cane sugar, cocoa butter
Taste it yourself
Scan, save, and rate this bar in Chof
Open the app while Yamasá Noir 63% is in your hand to log your tasting notes and compare it with other bars.
More bars by Chocolaterie Morin
Similar chocolate bars
Matched by flavour profile, origin, type, or cocoa percentage.
RecommendationsStart from the bars you've already tried
Pick a few bars you know and Chof suggests what to try next. Free, no account needed.
Common questions about Yamasá Noir 63%
What is the cocoa percentage of Yamasá Noir 63%?
Yamasá Noir 63% contains 63% cocoa (also written 63% cacao), classified as dark chocolate.
Where do the cocoa beans in Yamasá Noir 63% come from?
The cocoa beans in Yamasá Noir 63% are sourced from Yamasá, Dominican Republic.
Which cocoa bean variety is used?
Yamasá Noir 63% is made with Trinitario cocoa beans, according to the information published for this bar.
What are the ingredients in Yamasá Noir 63%?
The ingredients listed for Yamasá Noir 63% are: cocoa beans, cane sugar, cocoa butter.
How big is a single Yamasá Noir 63% bar?
A single Yamasá Noir 63% bar weighs 100 grams.
What does Yamasá Noir 63% taste like?
Yamasá Noir 63% lists flavour notes of Fruity, Cocoa and Caramel.
Is Yamasá Noir 63% dark chocolate or milk chocolate?
Yamasá Noir 63% is classified on Chof as dark chocolate.
Is Yamasá Noir 63% certified organic or fair trade?
Yamasá Noir 63% carries the following certification: Organic.
Has Yamasá Noir 63% won any awards?
Yamasá Noir 63% has been recognised at: Academy of Chocolate Bronze 2020 and Academy of Chocolate Gold 2016.
Where can I buy Yamasá Noir 63%?
Yamasá Noir 63% is made by Chocolaterie Morin. Chocolaterie Morin sells directly through their website at https://chocolaterie-morin.com. Chof lists 10 shops that carry Chocolaterie Morin bars, including Bar & Cocoa in the United States, Bean to Bar in Belgium and Chocoladeverkopers in the Netherlands. Selection varies by shop. To track your tastings, scan Yamasá Noir 63% in the Chof app.
Similar chocolate to discover
Chof Monthly
One email a month: the bars and makers added to Chof, the highest Chof Scores among them, and where to buy them.
Free on iOS and Android
Scan, save, and rate Yamasá Noir 63% in Chof
Scan Yamasá Noir 63% to log your tasting, see ratings from other tasters and find more bars like it.
Scan to open Yamasá Noir 63% in Chof
Point your phone camera at the code.
Data added by chocolate enthusiasts using the Chof app
Help by scanning your barsChof is built by Felipe, a certified chocolate taster, and listings are free for makers. If this page helped, buy Felipe a coffee.