Chocolaterie MorinBean-to-Bar
Chanchamayo Noir 100%
100% cocoa · unsweetened dark · Peru
Maker's notes: sour fruits, mango, plums, spicy
Chanchamayo Noir 100% is a Peruvian dark chocolate bar from French maker Chocolaterie Morin, offering notes of mango, plums, spice, and flowers.
Where to buy
Maker's shop
Shop at Chocolaterie MorinThe maker's own online shop.
Find it in a shop
These shops sell Chocolaterie Morin. They can be in any country. Each picks its own bars, so this bar may not be among them.
Visit a shop
Order online
- Bean to BarOnline shop in Belgium · ships to Belgium and Luxembourg
- ChocoladeverkopersOnline shop in the Netherlands · ships to 30 countriesChocolaterie Morin at Chocoladeverkopers Order on chocoladeverkopers.nl
- Craft Chocolate StoreOnline shop in the Netherlands · ships to the Netherlands, Belgium and Germany
- Chocolats du MondeOnline shop in Switzerland · ships to the EU and SwitzerlandChocolaterie Morin at Chocolats du Monde Order on chocolatsdumonde.ch
- Bar & CocoaOnline shop in the United States · ships to 135 countriesChocolaterie Morin at Bar & Cocoa Order on barandcocoa.com
Tasting Notes
sour fruitsmangoplumsspicyflowery
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Chanchamayo Noir 100%
Chanchamayo Noir 100% is crafted by the French chocolatier Chocolaterie Morin. Based in France, this producer specializes in bars that showcase the raw character of specific origins. The bar highlights the Chanchamayo region of Peru, a mountainous area known for high-quality agriculture.
This 100% cacao bar is made entirely from organic cocoa beans. By excluding added sugar, lecithin, vanillin, and vegetable fats, the production process centers on the natural qualities of the bean. The resulting flavor profile displays a range of notes including sour fruits, mango, and plums, balanced by subtle spicy and flowery undertones.
Each bar weighs 100 grams. The formulation is stripped of all additives, allowing the specific terroir of the Chanchamayo valley to remain the primary focus of the tasting experience.
- Location: Donzère, France
- Certifications: Organic
- Bean Origin: Peru
Quick Specs
| Type | Unsweetened Dark |
| Cocoa Content | 100% |
| Origin | Chanchamayo, Peru |
| Weight | 100g |
| Sweetener | Unsweetened |
| Maker | Chocolaterie Morin (France) |
Certifications
Organic
What’s inside
organic cocoa beans
Taste it yourself
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Common questions about Chanchamayo Noir 100%
What is the cocoa percentage of Chanchamayo Noir 100%?
Chanchamayo Noir 100% contains 100% cocoa (also written 100% cacao), classified as dark chocolate.
Where do the cocoa beans in Chanchamayo Noir 100% come from?
The cocoa beans in Chanchamayo Noir 100% are sourced from Chanchamayo, Peru.
What are the ingredients in Chanchamayo Noir 100%?
The ingredients listed for Chanchamayo Noir 100% are: organic cocoa beans.
How big is a single Chanchamayo Noir 100% bar?
A single Chanchamayo Noir 100% bar weighs 100 grams.
What does Chanchamayo Noir 100% taste like?
Chanchamayo Noir 100% lists flavour notes of sour fruits, mango, plums, spicy and flowery.
Is Chanchamayo Noir 100% dark chocolate or milk chocolate?
Chanchamayo Noir 100% is classified on Chof as dark chocolate.
Is Chanchamayo Noir 100% certified organic or fair trade?
Chanchamayo Noir 100% carries the following certification: Organic.
Where can I buy Chanchamayo Noir 100%?
Chanchamayo Noir 100% is made by Chocolaterie Morin. Chocolaterie Morin sells directly through their website at https://chocolaterie-morin.com. Chof lists 10 shops that carry Chocolaterie Morin bars, including Bar & Cocoa in the United States, Bean to Bar in Belgium and Chocoladeverkopers in the Netherlands. Selection varies by shop. To track your tastings, scan Chanchamayo Noir 100% in the Chof app.
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