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70% cocoa · dark chocolate · Dominican Republic
Maker's notes: Cherry, Raspberry, Toffee
This 70% dark chocolate from US-based Seahorse Chocolate features beans from the Cibao region of the Dominican Republic with notes of cherry and toffee.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Seahorse Chocolate is a bean-to-bar maker based in the United States. This 50 g bar uses cacao sourced from the San Francisco de Macoris area within the Cibao region of the Dominican Republic.
The chocolate is made with cocoa beans and organic cane sugar, with no added cocoa butter, lecithin, or vanillin. Seahorse Chocolate produces this bar using a melanger for stone grinding and follows a tempering process. The flavour profile includes notes of cherry, raspberry, and toffee.
This bar carries the Smithsonian Bird Friendly certification, indicating specific agricultural standards at the origin.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | San Francisco de Macoris, Cibao, Dominican Republic |
| Weight | 50g |
| Sweetener | Sugar |
| Maker | Seahorse Chocolate (United States) |
Cocoa beans, organic cane sugar
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Zorzal 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Zorzal 70% are sourced from San Francisco de Macoris, Cibao, Dominican Republic.
The ingredients listed for Zorzal 70% are: Cocoa beans, organic cane sugar.
Zorzal 70% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Zorzal 70% bar weighs 50 grams.
Zorzal 70% lists flavour notes of Cherry, Raspberry and Toffee.
Zorzal 70% is classified on Chof as dark chocolate.
Zorzal 70% carries the following certification: Smithsonian Bird Friendly.
Zorzal 70% is made by Seahorse Chocolate. Seahorse Chocolate sells directly through their website at https://seahorsechocolate.com. To track your tastings, scan Zorzal 70% in the Chof app.
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