What is the cocoa percentage of Tanzania 74%?

Tanzania 74% contains 74% cocoa, classified as dark chocolate.

Where do the cocoa beans in Tanzania 74% come from?

The cocoa beans in Tanzania 74% are sourced from Kokoa Kamili, Tanzania.

Which cocoa bean variety is used?

Tanzania 74% is made with Trinitario cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.

How big is a single Tanzania 74% bar?

A single Tanzania 74% bar weighs 50 grams.

Is Tanzania 74% certified organic or fair trade?

Tanzania 74% carries the following certifications: Organic and KRAV.

Has Tanzania 74% won any awards?

Tanzania 74% has been recognised at: Academy of Chocolate Gold 2018, International Chocolate Awards Silver 2020 and International Chocolate Awards Gold 2018.

Where can I buy Tanzania 74%?

Tanzania 74% is made by Svenska Kakao. Svenska Kakao sells directly through their website at https://svenskakakao.se, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Tanzania 74% in the Chof app.

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Tanzania 74%, Svenska Kakao | Chof

Svenska KakaoBean-to-Bar

Tanzania 74%

Name: Tanzania 74%
Brand: Svenska Kakao
Rating: 5 (1 reviews)

74% cocoa · dark chocolate · Tanzania

5.0(1 community rating)

A celebrated Swedish bean-to-bar creation. This Tanzanian 74% dark chocolate highlights Kokoa Kamili cocoa through light roasting and minimalist craft.

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About

Tanzania 74%

Svenska Kakao is a dedicated bean-to-bar chocolate factory situated in the scenic region of Österlen, Sweden. By keeping their production small and focused, they maintain complete oversight of the journey from raw bean to finished bar, emphasizing transparency and a deep respect for the intrinsic qualities of the cacao fruit.

The Tanzania 74% bar serves as a masterful expression of the Kokoa Kamili farm lot. The Trinitario beans undergo a precise 6-day fermentation in tiered wooden boxes and 7 days of sun-drying. Svenska Kakao employs a light roast and melanger refinement to highlight the bean's natural profile, using only two ingredients: cocoa beans and sugar.

Beyond their focus on flavor, the maker maintains a rigorous standard for their ingredients. The bar is produced under Organic and KRAV certifications, reflecting a commitment to ecological integrity and responsible sourcing practices that honor the origins of the Kokoa Kamili harvest.