What is the cocoa percentage of Uganda 72%?

Uganda 72% contains 72% cocoa, classified as dark chocolate.

Where do the cocoa beans in Uganda 72% come from?

The cocoa beans in Uganda 72% are sourced from Semuliki Forest, Uganda.

Which cocoa bean variety is used?

Uganda 72% is made with Trinitario and Amelonado cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.

How big is a single Uganda 72% bar?

A single Uganda 72% bar weighs 50 grams.

Is Uganda 72% certified organic or fair trade?

Uganda 72% carries the following certification: Organic.

Has Uganda 72% won any awards?

Uganda 72% has been recognised at: International Chocolate Awards European Gold 2023, International Chocolate Awards World Bronze 2023 and Academy of Chocolate Bronze 2023, and 1 more.

Where can I buy Uganda 72%?

Uganda 72% is made by Svenska Kakao. Svenska Kakao sells directly through their website at https://svenskakakao.se, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Uganda 72% in the Chof app.

Uganda 72%, Svenska Kakao

Uganda 72%

Svenska Kakao is a dedicated bean-to-bar maker based in the scenic region of Österlen, Sweden. Operating their own chokladfabrik, they maintain full control over the craft process, ensuring that the integrity of the raw ingredients remains the focal point of every batch they produce.

The Uganda 72% bar is a masterclass in transparency and flavor. Crafted with a minimalist recipe of only cocoa beans and cane sugar, the chocolate allows the distinct characteristics of the Semuliki Forest beans to shine through. This focused approach has earned the bar significant recognition, including the prestigious International Chocolate Awards European Gold 2023, reflecting its exceptional balance and depth.

Quality and ethics are at the heart of their production. The cacao is sourced from a centralized fermentery in Bundibugyo, Uganda, which collaborates with over 1000 small-scale farmers to ensure consistent processing. By utilizing organic-certified beans, Svenska Kakao bridges the gap between the lush landscapes of the Semuliki Forest and the precise, Scandinavian standards of their Swedish factory.