What is the cocoa percentage of 62%?

62% contains 62% cocoa (also written 62% cacao), classified as dark chocolate.

Where do the cocoa beans in 62% come from?

The cocoa beans in 62% are sourced from Duarte, Dominican Republic.

What are the ingredients in 62%?

The ingredients listed for 62% are: cane sugar, cocoa liquor, cocoa butter, vanilla, soy lecithin.

How big is a single 62% bar?

A single 62% bar weighs 50 grams.

What does 62% taste like?

62% lists flavour notes of Caribbean fruits, Caramel, Toasted almonds, Herbs and Wood.

Is 62% dark chocolate or milk chocolate?

62% is classified on Chof as dark chocolate.

Does 62% contain alkalized cocoa?

62% is not marked as containing alkalized cocoa on Chof.

Is 62% certified organic or fair trade?

62% carries the following certification: Organic.

62% is made by Kah Kow. Kah Kow sells directly through their website at https://kahkow.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan 62% in the Chof app.

Chof

Kah KowBean-to-Bar

62%

62% cocoa · dark chocolate · Dominican Republic

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A 62% dark chocolate bar from Dominican Republic maker Kah Kow, crafted with certified organic cacao from the Duarte region.

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About

62%

Kah Kow operates as a bean-to-bar maker based in the Dominican Republic. By controlling production at the source, they maintain a direct link to the cacao harvested in the Duarte region. This 50-gram bar represents their focused approach to processing high-quality organic beans within their home country.

This 62% dark chocolate follows a traditional formulation, blending cocoa liquor and cocoa butter with cane sugar, vanilla, and soy lecithin. The manufacturing process includes a specific tempering step, ensuring the bar achieves a stable crystalline structure and a smooth melt. The inclusion of vanilla rounds out the profile, providing a familiar aromatic backbone to the Dominican cacao.

The bar is produced under organic certification standards. While the recipe is straightforward, consumers should note the presence of soy derivatives in the ingredients. Furthermore, the facility processes other items, meaning the product may contain traces of nuts.