What is the cocoa percentage of Vegan Creamy 40%?

Vegan Creamy 40% contains 40% cocoa (also written 40% cacao), classified as milk chocolate.

Where do the cocoa beans in Vegan Creamy 40% come from?

The cocoa beans in Vegan Creamy 40% are sourced from Dominican Republic.

What are the ingredients in Vegan Creamy 40%?

The ingredients listed for Vegan Creamy 40% are: semi-refined organic cane sugar, natural cocoa butter, almond flour, cocoa liquor, coconut milk, alkalized cocoa powder, vanilla.

Is Vegan Creamy 40% vegan?

Vegan Creamy 40% uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.

How big is a single Vegan Creamy 40% bar?

A single Vegan Creamy 40% bar weighs 50 grams.

What does Vegan Creamy 40% taste like?

Vegan Creamy 40% lists flavour notes of Intense Cocoa, Candied Dates, Honey and Toasted Cereals.

Is Vegan Creamy 40% dark chocolate or milk chocolate?

Vegan Creamy 40% is classified on Chof as milk chocolate.

Does Vegan Creamy 40% contain alkalized cocoa?

Vegan Creamy 40% is marked as containing alkalized cocoa on Chof.

Is Vegan Creamy 40% certified organic or fair trade?

Vegan Creamy 40% carries the following certification: Vegan.

Where can I buy Vegan Creamy 40%?

Vegan Creamy 40% is made by Kah Kow. Kah Kow sells directly through their website at https://kahkow.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Vegan Creamy 40% in the Chof app.

Chof

Kah KowBean-to-Bar

Vegan Creamy 40%

40% cocoa · plant milk · Dominican Republic

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The Vegan Creamy 40% is a Dominican bean-to-bar milk-style chocolate using coconut milk for a plant-based profile with notes of honey and toasted cereal.

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About

About Vegan Creamy 40%

Kah Kow operates as a bean-to-bar chocolate maker based in the Dominican Republic. As a producer with deep roots in the region, the company manages the process from the harvest to the final bar, ensuring a consistent approach to their chocolate production.

This 40% cacao bar is crafted for those who prefer a creamy texture without the use of traditional dairy. Instead, the recipe incorporates coconut milk alongside organic cane sugar and cocoa butter. The chocolate undergoes an alkalization process, resulting in a flavor profile characterized by intense cocoa, candied dates, honey, and toasted cereals.

The bar is certified vegan and uses organic cane sugar as a sweetener. Please note that this product contains soy derivatives and may contain traces of nuts. It is manufactured in a facility that also handles wheat flour, which is a consideration for those with specific dietary sensitivities.

Location: Dominican Republic
Maker Type: Bean-to-bar
Certifications: Vegan
Bean Origin: Dominican Republic

Specs

Quick Specs

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