
Paccari is an Ecuadorian tree-to-bar maker known for organic, fine aroma cocoa produced through direct-trade relationships.
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Paccari is a chocolate producer based in Ecuador. Operating as a tree-to-bar entity, the company manages the entire production cycle from the cultivation of the cocoa trees to the final packaging of the finished bars.
The maker focuses on using fine aroma cocoa to produce chocolate with a distinct, intense profile. The manufacturing process is designed to preserve the inherent characteristics of the raw materials while highlighting the regional nuances of Ecuadorian cacao.
Paccari emphasizes ethical production methods, relying on direct-trade practices to source ingredients. The company maintains multiple certifications and produces organic chocolate, reflecting a model built on sustainability and transparent agricultural partnerships.














Paccari is a chocolate maker based in Ecuador.
Paccari is classified as a Bean-to-Bar chocolate maker on Chof.
Chof currently lists 14 chocolate bars from Paccari, with full tasting notes, cocoa percentages and ingredient details.
Paccari works most often with cacao from Ecuador (13 bars on Chof). Paccari also makes bars with cacao from Peru.
Paccari sells directly through their website at https://paccari.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Paccari, scan any of their bars in the Chof app.
Visit Paccari directly at https://paccari.com, or browse every Paccari bar with origin and tasting details on this Chof maker page.
Scan a Paccari bar in Chof
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