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| Type | Inclusions |
| Cocoa Content | 60% |
| Origin | Esmeraldas, Manabí, Los Ríos, Ecuador |
| Bean Variety | Arriba Nacional |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Paccari (Ecuador) |
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Organic cocoa beans, organic cane sugar, organic dehydrated passion fruit, organic cocoa butter, organic sunflower lecithin.
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

Passion Fruit contains 60% cocoa (also written 60% cacao), classified as dark chocolate.
The cocoa beans in Passion Fruit are sourced from Esmeraldas, Manabí, Los Ríos, Ecuador.
Passion Fruit is made with Arriba Nacional cocoa beans, according to the information published for this bar.
The ingredients listed for Passion Fruit are: Organic cocoa beans, organic cane sugar, organic dehydrated passion fruit, organic cocoa butter, organic sunflower lecithin..
A single Passion Fruit bar weighs 50 grams.
Passion Fruit lists flavour notes of Tropical, Citric, Floral and Sweet-tart.
Passion Fruit is classified on Chof as dark chocolate.
Passion Fruit is not marked as containing alkalized cocoa on Chof.
Passion Fruit carries the following certifications: Organic, Fair Trade, Certified B Corporation, Kosher, Vegan and Biodynamic.
Passion Fruit has been recognised at: International Chocolate Awards 2017 World Silver, International Chocolate Awards 2017 Americas Silver and International Chocolate Awards 2016 World Silver, and 1 more.
Passion Fruit is made by Paccari. Paccari sells directly through their website at https://paccari.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Passion Fruit in the Chof app.
Origin · Type

Origin · Type
