Ecuadorian Chocolate Brands & Makers
Of the 10 Ecuadorian chocolate brands and makers on Chof, the three whose top bar has the highest Chof Score are Finca Manantiales, Huma Chocolate and Cárdenas Chocolate.
Looking for chocolate made with cacao from Ecuador? See the Ecuador cacao origin page.
Ecuadorian chocolate on Chof
What the catalogue shows for makers based in Ecuador.
Median across the 49 scored bars from makers based in Ecuador. Chof Score scores bars on fine-chocolate signals like ingredient purity and cacao traceability, not taste. How Chof Score works.
Ecuadorian chocolate bars
The highest Chof Scores among bars with a photo from makers based in Ecuador. Open a bar for its score breakdown.
Montecristi 60%
Vinces 70%
Guayaquil 70%
Esmeraldas 70%
Cotopaxi 70%
Cacao Nibs 72%
Tierra Hermosa 72%
Mango 72%
Bars with awards
23 bars from makers based in Ecuador have award results on Chof. Showing the 12 with the newest results. How Chof lists awards
Chocolate makers by city in Ecuador
City pages, for cities where Chof has confirmed the locations of enough makers.
Based in Ecuador
Frequently asked about chocolate makers in Ecuador
What are the best Ecuadorian chocolate brands?
Chof lists 10 Ecuadorian chocolate makers and brands. Ranked by the best Chof Score among each maker's published bars, the top three in Ecuador are Finca Manantiales for its Montecristi 60%, Huma Chocolate for its Vinces 70% and Cárdenas Chocolate for its Andean Fruits 72%. Chof Score rates what a maker discloses about a bar: how precisely the origin is named, how clean the ingredient list is, and how much of the fermenting, drying and roasting is documented.
How many chocolate makers in Ecuador are listed on Chof?
Chof currently lists 10 chocolate makers based in Ecuador.
Are there any bean-to-bar chocolate makers in Ecuador?
Yes. Every maker listed in Ecuador on Chof works bean-to-bar. 2 of them are tree-to-bar, growing the cacao as well.
What is the median Chof Score for Ecuadorian chocolate?
Across the 49 scored Ecuadorian bars on Chof, the median Chof Score is 80 out of 100, and the most common maker type is bean-to-bar. Chof Score scores bars on fine-chocolate signals like ingredient purity and cacao traceability, not taste.
Where can I find Ecuador cacao on Chof?
Bean origin (where the cacao is grown) and maker country (where the chocolate is made) are different things. To browse chocolate made with cacao from Ecuador, open the Ecuador cacao origin page on Chof.
Learn more
Scan a Ecuador bar and track what you taste
Open Chof while a Ecuador bar is in your hand to log your tasting, save the maker, and compare it with related bars.
