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| Type | Inclusions |
| Cocoa Content | 60% |
| Origin | Ecuador |
| Bean Variety | Arriba Nacional |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Paccari (Ecuador) |
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Organic cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin, organic rose essence
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

Andean Rose 60% contains 60% cocoa, classified as dark chocolate.
The cocoa beans in Andean Rose 60% are sourced from Ecuador.
Andean Rose 60% is made with Arriba Nacional cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
A single Andean Rose 60% bar weighs 50 grams.
Andean Rose 60% carries the following certifications: Organic, Vegan, Biodynamic, Fair Trade and Kosher.
Andean Rose 60% has been recognised at: International Chocolate Awards 2018 World Silver, International Chocolate Awards 2017 World Silver and International Chocolate Awards 2014 World Silver.
Andean Rose 60% is made by Paccari. Paccari sells directly through their website at https://paccari.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Andean Rose 60% in the Chof app.
Origin · Type

Origin · Type
