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| Type | Plant Milk |
| Cocoa Content | 40% |
| Origin | Gola National Park, Sierra Leone |
| Bean Variety | Trinitario |
| Weight | 80g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Chocolate Makers (Netherlands) |
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Cocoa mass*, cane sugar*, oat drink powder*, cocoa butter*, oat fibre*, emulsifier* (rapeseed lecithin)
Matched by origin, type, or cocoa percentage.
Sierra Leone 40% contains 40% cocoa, classified as milk chocolate.
The cocoa beans in Sierra Leone 40% are sourced from Gola National Park, Sierra Leone.
Sierra Leone 40% is made with Trinitario cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
Sierra Leone 40% uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.
A single Sierra Leone 40% bar weighs 80 grams.
Sierra Leone 40% carries the following certifications: Organic, Gluten Free, Vegan and B Corp.
Sierra Leone 40% has been recognised at: International Chocolate Awards World Final Silver 2021-22 and International Chocolate Awards Europe Silver 2021-22.
Sierra Leone 40% is made by Chocolate Makers. Chocolate Makers sells directly through their website at https://www.chocolatemakers.nl, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Sierra Leone 40% in the Chof app.