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| Type | Dark |
| Cocoa Content | 65% |
| Origin | Sierra Nevada de Santa Marta, Colombia |
| Bean Variety | Criollo |
| Weight | 80g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Chocolate Makers (Netherlands) |
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Cocoa mass*, cane sugar*, cocoa butter*, emulsifier* (rapeseed lecithin)
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

Colombia 65% contains 65% cocoa (also written 65% cacao), classified as dark chocolate.
The cocoa beans in Colombia 65% are sourced from Sierra Nevada de Santa Marta, Colombia.
Colombia 65% is made with Criollo cocoa beans, according to the information published for this bar.
The ingredients listed for Colombia 65% are: Cocoa mass*, cane sugar*, cocoa butter*, emulsifier* (rapeseed lecithin).
A single Colombia 65% bar weighs 80 grams.
Colombia 65% lists flavour notes of Red fruits, cherry, apricot and raisins.
Colombia 65% is classified on Chof as dark chocolate.
Colombia 65% is not marked as containing alkalized cocoa on Chof.
Colombia 65% carries the following certifications: Organic, Vegan and Gluten-Free.
Colombia 65% is made by Chocolate Makers. Chocolate Makers sells directly through their website at https://www.chocolatemakers.nl, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Colombia 65% in the Chof app.
Origin · Type

Origin · Type
