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A 48% cacao bar from the Netherlands, crafted with hazelnut paste and cacao sourced from the Sierra Nevada de Santa Marta region in Colombia.
Where to buy
Buy at Chocolate MakersThe maker's own online shop.
About
Colombia 48% creamy hazelnuts
The Chocolate Makers is an artisan producer based in the Netherlands. They focus on transparency in their production, operating their own facility to process cacao beans from raw ingredients into finished bars.
This 48% cacao bar blends chocolate mass with 20% hazelnut paste to achieve a smooth, creamy texture. The beans are harvested from the Sierra Nevada de Santa Marta region in Colombia, a tropical mountain range that imparts a distinct character to the cacao. The inclusion of sunflower lecithin helps maintain the consistency of the hazelnut and cocoa butter emulsion.
The production process adheres to strict social and environmental standards, maintaining Organic, Fair Trade, and B Corp certifications. The bar is formulated to be vegan, though manufacturing facilities may present a risk of trace milk cross-contamination.
Quick Specs
| Type | Inclusions |
| Cocoa Content | 48% |
| Origin | Sierra Nevada de Santa Marta, Colombia |
| Bean Variety | Criollo |
| Weight | 80g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker |
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