48% Cocoa Chocolate
10 chocolate bars at exactly 48% cocoa.
Bars under 60% cocoa are the sweetest band. Most milk chocolates and many filled or aerated bars sit here. Cocoa flavor is present but typically softened by sugar and dairy.
Most common tasting notes at this cocoa percentage: almond, brownie, caramel, cranberry, roasted almond and roasted hazelnut.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands
48% Cocoa Milk Chocolate
Almond Butter + Almond Crunch Milk Chocolate
Almond Crunch + Coconut Flakes Milk Chocolate
Caramel 48% Cocoa Milk Chocolate
Cashew Butter
Coconut & Lime 48%
Colombia 48% creamy hazelnuts
Excellence Cranberry, Almond & Hazelnut
Hazelnut Butter + Hazelnut Crunch Milk Chocolate
Tonka 48% Milk
Frequently asked about 48% cocoa chocolate
What does 48% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest band. Most milk chocolates and many filled or aerated bars sit here. Cocoa flavor is present but typically softened by sugar and dairy.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are almond, brownie, caramel, cranberry, roasted almond and roasted hazelnut.
How many 48% chocolate bars are listed on Chof?
Chof currently lists 10 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Peru, Colombia.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Hu, Endangered Species Chocolate, Lucid Chocolatier, Chocolate Makers, Lindt.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
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