Chocolate MakersBean-to-Bar
Congo 37%
37% cocoa · milk chocolate · DR Congo
Maker's notes: Creamy toffee
4.0(1 rating so far)
This 37% milk chocolate from the Netherlands uses Forastero beans from the Virunga National Park in DR Congo, offering creamy toffee notes.
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Order online
- Bean to BarOnline shop in Belgium · ships to Belgium and Luxembourg
- CAMONDASOnline shop in Germany · ships to 32 countries
- ChocoladeverkopersOnline shop in the Netherlands · ships to 30 countriesChocolate Makers at Chocoladeverkopers Order on chocoladeverkopers.nl
- Craft Chocolate StoreOnline shop in the Netherlands · ships to the Netherlands, Belgium and GermanyChocolate Makers at Craft Chocolate Store Order on craftchocolate.store
- The Chocolate ShopOnline shop in the Netherlands · ships within the EU
Tasting Notes
Creamy toffee
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Congo 37%
Chocolate Makers is a bean-to-bar producer based in the Netherlands. They source their cacao from local farmers near Virunga National Park in DR Congo, utilizing Forastero beans that are fermented and sun-dried at the origin.
This 37% milk chocolate bar is made with cocoa mass, cane sugar, cocoa butter, dairy milk powder, and rapeseed lecithin. The beans undergo a light roast and are processed using a roll refiner, resulting in a profile characterized by creamy toffee notes.
The bar carries Organic, Gluten Free, and B Corp certifications. Sourcing these beans supports gorilla conservation efforts near Virunga National Park.
- Location: Netherlands
- Certifications: Organic, Gluten Free, B Corp
- Bean Origin: DR Congo
Quick Specs
| Type | Milk |
| Cocoa Content | 37% |
| Origin | Virunga National Park, DR Congo |
| Bean Variety | Forastero |
| Weight | 80g |
| Sweetener | Sugar |
| Maker | Chocolate Makers (Netherlands) |
Certifications
OrganicGluten FreeB Corp
What’s inside
cocoa mass, cane sugar, cocoa butter, milk powder, emulsifier (rapeseed lecithin)
Contains dairy
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Common questions about Congo 37%
What is the cocoa percentage of Congo 37%?
Congo 37% contains 37% cocoa (also written 37% cacao), classified as milk chocolate.
Where do the cocoa beans in Congo 37% come from?
The cocoa beans in Congo 37% are sourced from Virunga National Park, DR Congo.
Which cocoa bean variety is used?
Congo 37% is made with Forastero cocoa beans, according to the information published for this bar.
What are the ingredients in Congo 37%?
The ingredients listed for Congo 37% are: cocoa mass, cane sugar, cocoa butter, milk powder, emulsifier (rapeseed lecithin).
Is Congo 37% vegan?
Congo 37% contains dairy ingredients and is not suitable for a vegan diet.
How big is a single Congo 37% bar?
A single Congo 37% bar weighs 80 grams.
Is Congo 37% dark chocolate or milk chocolate?
Congo 37% is classified on Chof as milk chocolate.
Is Congo 37% certified organic or fair trade?
Congo 37% carries the following certifications: Organic, Gluten Free and B Corp.
Where can I buy Congo 37%?
Congo 37% is made by Chocolate Makers. Chocolate Makers sells directly through their website at https://www.chocolatemakers.nl. Chof lists 13 shops that carry Chocolate Makers bars, including Bean to Bar in Belgium, CAMONDAS in Dresden and Chocoladeverkopers in the Netherlands. Selection varies by shop. To track your tastings, scan Congo 37% in the Chof app.
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