<60% Cocoa Chocolate
217 chocolate bars in this cocoa band.
Bars under 60% cocoa are the sweetest band. Most milk chocolates and many filled or aerated bars sit here. Cocoa flavor is present but typically softened by sugar and dairy.
Most common tasting notes at this cocoa percentage: creamy, caramel, crunchy, cinnamon, coffee and fruity.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands

Cashew Butter

Cashew Dulce

Chocolat Lindt à Berne

Chocolate ao Leite 45%

Chocolate Chip Cookie

Chocolate con Leche

Chocolate de Leite 57% Pastel de Nata

Chocolate Dipped Strawberries & Cream

Chocolate Orange

Chunky Pistachio Crunch

Cinnamon Chocolate

Classic Original

Clma

Cloudberry Caramel 49%

Coco e Café

Cocoa Crunch with Sea Salt

Coconut & Lime 48%

Coconut Cream

Coconut Milk & Ben Tre 55%

Coconut Milk Chocolate 54%

Cognac

Colombia 48% creamy hazelnuts

Colômbia Café da Colômbia 58%

Congo 37%

Costa Esmeraldas Dark Oat Milk Chocolate

Creation La Crème Brûlée

Creation Rocher Lait

Creation Rocher Noir

Creole Gardens Milk

Daim

Dark Almond Caramel Crisp

Dark Almond Sea Salt 51%

Dark Cocoa Orange

Dark Milk 42%

Dark Milk 55%

Dark Milk Chocolate 55%
Frequently asked about <60% cocoa chocolate
What does <60% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest band. Most milk chocolates and many filled or aerated bars sit here. Cocoa flavor is present but typically softened by sugar and dairy.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are creamy, caramel, crunchy, cinnamon, coffee and fruity.
How many bars are in the <60% cocoa chocolate band on Chof?
Chof currently lists 217 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Peru, Ghana & Côte d'Ivoire, Brazil, Dominican Republic, Colombia.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Lindt, Tony's Chocolonely, Villars, Chocolate Makers, Lucid Chocolatier.
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