85% Cocoa Chocolate
110 chocolate bars at 85% cocoa.
From 80% to 89%, bars are cocoa-led, low in sugar and structurally driven, so the roasting profile dominates and any post-harvest defect shows up sharply.
Most common tasting notes at 85% cocoa: floral, citrus, fruity, intense, nuts and nutty.
Top origins at 85% cocoa
Most active makers at 85% cocoa
Other cocoa ranges
Ecuador 85%
Ecuador Camino Verde 85%
Ecuador Équateur 85%
Equateur 85%
Esmeraldas 85%
Excellence 85% Cocoa
Extra Dark 85%
Fine Dark 85%
Fine Dark 85% Cacao
Floresta Forte 85%
Ghana Bitter 85%
Ginger Lemonade 85%
Grand Cru Armayari 85%
Grand Noir Edelbitter 85%
Hacienda Victoria 85%
Haiti 85%
Haiti Bitter 85%
Hawaiian Dark 85%
High Amazon Basin 85%
Huckleberry & Black Raspberry 85%
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Intense 85%
Intense Dark 85%
Intense Dark 85%
Intense Puur
Jerome 85%
Jungle Dark 85%
L'Intense 85%
La Dalia 85%
Leolinda 85%
Libéria 85%
Madagascar 85%
Madagascar Grand Cru Sambirano 85%
Mana 85%
Mankuva 85%
Maya Mountain Belize 85%
Frequently asked about 85% cocoa chocolate
What does 85% cocoa chocolate taste like?
From 80% to 89%, bars are cocoa-led, low in sugar and structurally driven, so the roasting profile dominates and any post-harvest defect shows up sharply.
Which tasting notes show up most often at 85% cocoa?
Across the bars on Chof at 85% cocoa, the most frequent flavor notes are floral, citrus, fruity, intense, nuts and nutty.
How many 85% chocolate bars are listed on Chof?
Chof currently lists 110 bars at 85% cocoa.
Which origins are most common at 85% cocoa?
The most common cacao origins for bars at 85% cocoa on Chof are Ecuador, Peru, India, Colombia, Uganda.
Which makers are most active at 85% cocoa?
The makers with the most bars on Chof at 85% cocoa are kamm, ICHIJI, Maüa, Standout Chocolate, Palette de Bine.
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