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Leolinda 85% is a single-origin dark chocolate from Brazil, crafted by La Brigaderie using cacao from the Leolinda plantation in Bahia.
The Leolinda 85% bar is a specialty release from La Brigaderie, a maker dedicated to highlighting specific terroirs through precise processing. This bar draws its identity from the Plantation Leolinda located in the Bahia region of Brazil, a landscape known for its historic and diverse cacao production.
At 85% cacao content, this bar demonstrates a minimalist approach to chocolate making. The production process involves fermenting the beans in round vats, which influences the development of the final flavor profile before the beans are refined with cane sugar. The resulting bar maintains a high intensity, reflective of the raw quality of the Bahian beans.
La Brigaderie focuses on a transparent ingredient list, utilizing only two components: cacao beans and cane sugar. Each 60-gram bar serves as a focused expression of the source material, ensuring the characteristics of the Leolinda estate remain the primary focus of the tasting experience.
| Type | Dark |
| Cocoa Content | 85% |
| Origin | Bahia, Brazil |
| Weight | 60g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | La Brigaderie (France) |
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cacao beans, cane sugar
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Origin · Type

Leolinda 85% contains 85% cocoa (also written 85% cacao), classified as dark chocolate.
The cocoa beans in Leolinda 85% are sourced from Bahia, Brazil.
The ingredients listed for Leolinda 85% are: cacao beans, cane sugar.
A single Leolinda 85% bar weighs 60 grams.
Leolinda 85% is classified on Chof as dark chocolate.
Leolinda 85% is not marked as containing alkalized cocoa on Chof.
Leolinda 85% is made by La Brigaderie. La Brigaderie sells directly through their website at https://www.labrigaderiedeparis.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Leolinda 85% in the Chof app.
Origin · Type
