What is the cocoa percentage of Perú 85%?

Perú 85% contains 85% cocoa, classified as dark chocolate.

Where do the cocoa beans in Perú 85% come from?

The cocoa beans in Perú 85% are sourced from Buenos Aires, Piura, Peru.

Which cocoa bean variety is used?

Perú 85% is made with Forastero Amazónico cocoa beans, according to the information published for this bar.

What are the ingredients in Perú 85%?

The ingredients listed for Perú 85% are: cocoa nibs, cane sugar, cocoa butter.

How big is a single Perú 85% bar?

A single Perú 85% bar weighs 70 grams.

What does Perú 85% taste like?

Perú 85% lists flavour notes of Molasses, Malt, Tangerine and Nuts.

Is Perú 85% dark chocolate or milk chocolate?

Perú 85% is classified on Chof as dark chocolate.

Does Perú 85% contain alkalized cocoa?

Perú 85% is not marked as containing alkalized cocoa on Chof.

Where can I buy Perú 85%?

Perú 85% is made by Maüa. Maüa sells directly through their website at https://chocolatesmaua.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Perú 85% in the Chof app.

Perú 85%, Maüa

Maüa is an artisanal bean-to-bar maker based in Spain. The brand focuses on bridging the culinary landscape of Mallorca with the diverse cocoa growing regions found across the Tropics.

This 85% cacao bar utilizes beans sourced from Buenos Aires, Piura, in Peru. The production process includes a rigorous fermentation stage in wooden boxes lasting 5 days, followed by 6 days of solar drying on wooden beds. The resulting chocolate presents a profile characterized by molasses, malt, and nutty undertones, lifted by a distinct tangerine acidity.

The composition of the bar remains focused on the raw quality of the cacao. It is crafted from a minimal ingredient list consisting solely of cocoa nibs, cane sugar, and added cocoa butter.