85% Cocoa Chocolate
45 chocolate bars at exactly 85% cocoa.
The 80% to 89% band is cocoa-led, low-sugar and structurally driven. Roasting profile dominates, and post-harvest defects show up sharply.
Most common tasting notes at this cocoa percentage: citrus, floral, honey, intense, dried fruit and earthy.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands
85% Cacao
85% Cacao Peru
85% Dark Madagascar
85% Uganda
Abinao 85%
Biarritz 1900
Bines à l'érable 85%
Cacao Chuncho 85% Dark Chocolate
Ciemna 85%
Collection Pure Noir 85%
Dark 85%
Ecuador Camino Verde 85%
Ecuador Équateur 85%
Equateur 85%
Excellence 85% Cocoa
Fine Dark 85% Cacao
Grand Cru Armayari 85%
Hacienda Victoria 85%
Hawaiian Dark 85%
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Intense Dark 85%
Intense Dark 85%
Intense Puur
L'Intense 85%
La Dalia 85%
Leolinda 85%
Madagascar Grand Cru Sambirano 85%
Maya Mountain Belize 85%
Monsoon
N°1 85%
Negro 85%
Nicaragua 85%
Perú 85%
Pure Dark 85%
Purupuru 85%
Raw 85% Cacao Coconut Sugar
Frequently asked about 85% cocoa chocolate
What does 85% cocoa chocolate taste like?
The 80% to 89% band is cocoa-led, low-sugar and structurally driven. Roasting profile dominates, and post-harvest defects show up sharply.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are citrus, floral, honey, intense, dried fruit and earthy.
How many 85% chocolate bars are listed on Chof?
Chof currently lists 45 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Peru, Ecuador, Uganda, Madagascar, India.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are KAICAO, Palette de Bine, Standout Chocolate, Delicata, Vinte Vinte.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
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