What is the cocoa percentage of Hacienda Victoria 85%?

Hacienda Victoria 85% contains 85% cocoa (also written 85% cacao), classified as dark chocolate.

Where do the cocoa beans in Hacienda Victoria 85% come from?

The cocoa beans in Hacienda Victoria 85% are sourced from Guayas, Ecuador.

Which cocoa bean variety is used?

Hacienda Victoria 85% is made with Arriba Nacional cocoa beans, according to the information published for this bar.

What are the ingredients in Hacienda Victoria 85%?

The ingredients listed for Hacienda Victoria 85% are: cacao beans, cane sugar.

How big is a single Hacienda Victoria 85% bar?

A single Hacienda Victoria 85% bar weighs 80 grams.

What does Hacienda Victoria 85% taste like?

Hacienda Victoria 85% lists flavour notes of Nutty, Caramel and Biscuit.

Is Hacienda Victoria 85% dark chocolate or milk chocolate?

Hacienda Victoria 85% is classified on Chof as dark chocolate.

Does Hacienda Victoria 85% contain alkalized cocoa?

Hacienda Victoria 85% is not marked as containing alkalized cocoa on Chof.

Has Hacienda Victoria 85% won any awards?

Hacienda Victoria 85% has been recognised at: International Chocolate Awards European Bronze 2022.

Where can I buy Hacienda Victoria 85%?

Hacienda Victoria 85% is made by Essenzo Cacao. Essenzo Cacao sells directly through their website at https://www.essenzocacao.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Hacienda Victoria 85% in the Chof app.

Chof

Hacienda Victoria 85%, Essenzo Cacao | Chof

Essenzo CacaoBean-to-Bar

Hacienda Victoria 85%

85% cocoa · dark chocolate · Ecuador

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Hacienda Victoria 85% is a single-origin Ecuadorian dark chocolate by Essenzo Cacao, featuring nutty and caramel notes with a biscuit finish.

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About

Hacienda Victoria 85%

Essenzo Cacao is a bean-to-bar producer based in Galicia, Spain. The maker focuses on small-batch production, overseeing the transformation from raw cacao beans into finished bars within their workshop. Their approach emphasizes minimal processing to maintain the characteristics of the source material.

The Hacienda Victoria 85% bar highlights the Arriba Nacional bean variety sourced directly from the Guayas region of Ecuador. The inclusion of only cacao beans and cane sugar allows the intrinsic qualities of these beans to take precedence. The sensory experience is defined by clear nutty and caramel tones, rounded off by a distinct biscuit character.

The quality and specific profile of this bar were recognized with a Bronze medal at the 2022 International Chocolate Awards within the European category. Each bar is presented in an 80 gram format, reflecting the maker's commitment to consistent, artisanal standards.