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| Type | Inclusions |
| Cocoa Content | 49% |
| Origin | Unspecified |
| Weight | 77g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Taza (United States) |
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Organic Cacao Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Oat Milk Powder, Organic Blanched Fine Diced Almonds, Organic Puffed Quinoa, Organic Toffee (Evaporated Cane Juice, Sea Salt, Natural Flavor, Caramel Color), Organic Coffee Beans, Organic Coffee Flavor, Organic Sunflower Lecithin, Sea Salt, Organic Vanilla Powder
Matched by origin, type, or cocoa percentage.
Oat Milk Coffee Toffee Crunch contains 49% cocoa (also written 49% cacao), classified as milk chocolate.
The ingredients listed for Oat Milk Coffee Toffee Crunch are: Organic Cacao Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Oat Milk Powder, Organic Blanched Fine Diced Almonds, Organic Puffed Quinoa, Organic Toffee (Evaporated Cane Juice, Sea Salt, Natural Flavor, Caramel Color), Organic Coffee Beans, Organic Coffee Flavor, Organic Sunflower Lecithin, Sea Salt, Organic Vanilla Powder.
Oat Milk Coffee Toffee Crunch uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.
A single Oat Milk Coffee Toffee Crunch bar weighs 77 grams.
Oat Milk Coffee Toffee Crunch is classified on Chof as milk chocolate.
Oat Milk Coffee Toffee Crunch is not marked as containing alkalized cocoa on Chof.
Oat Milk Coffee Toffee Crunch carries the following certifications: organic and direct trade.
Oat Milk Coffee Toffee Crunch is made by Taza. Taza sells directly through their website at https://www.tazachocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Oat Milk Coffee Toffee Crunch in the Chof app.