What is the cocoa percentage of Tanzania 75%?

Tanzania 75% contains 75% cocoa (also written 75% cacao), classified as dark chocolate.

Where do the cocoa beans in Tanzania 75% come from?

The cocoa beans in Tanzania 75% are sourced from Kilombero Valley, Tanzania.

What are the ingredients in Tanzania 75%?

The ingredients listed for Tanzania 75% are: Organic cocoa beans, organic cane sugar, organic cocoa butter.

How big is a single Tanzania 75% bar?

A single Tanzania 75% bar weighs 53 grams.

What does Tanzania 75% taste like?

Tanzania 75% lists flavour notes of Banana and Raisins.

Is Tanzania 75% dark chocolate or milk chocolate?

Tanzania 75% is classified on Chof as dark chocolate.

Does Tanzania 75% contain alkalized cocoa?

Tanzania 75% is not marked as containing alkalized cocoa on Chof.

Is Tanzania 75% certified organic or fair trade?

Tanzania 75% carries the following certifications: Organic, Vegan and Gluten Free.

Has Tanzania 75% won any awards?

Tanzania 75% has been recognised at: Academy of Chocolate Awards 2019 Silver, Great Taste Awards 2019 2 Gold stars and International Chocolate Awards 2019 European Silver, and 5 more.

Where can I buy Tanzania 75%?

Tanzania 75% is made by Fjåk. Fjåk sells directly through their website at https://fjaak.no, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Tanzania 75% in the Chof app.

Tanzania 75%, Fjåk

Tanzania 75%

Fjåk is a pioneering bean-to-bar craft chocolate maker based in Hardanger, Norway. As the first of its kind in the country, the maker focuses on highlighting the unique nuances of individual cacao origins. By keeping production small and intentional, they transform raw beans into bars that capture a specific sense of place and time.

The Tanzania 75% bar showcases the exceptional quality of beans from the Kokoa Kamili farm lot in the Kilombero Valley. These beans are carefully fermented for six days in tiered wooden boxes and sun-dried before being refined in a melanger. The result is a sophisticated 75% dark chocolate that leads with distinct flavor notes of ripe banana and sweet raisins, offering a bright and balanced profile.

Quality and integrity are at the heart of the Fjåk philosophy. The bar is crafted with a minimal ingredient list featuring only organic cocoa beans, organic cane sugar, and organic cocoa butter. This dedication to purity and ethical practices is reflected in their Organic, Vegan, and Gluten Free certifications, and confirmed by consistent recognition at the Academy of Chocolate Awards.