Stockists worldwide.
| Type | Milk |
| Cocoa Content | 45% |
| Origin | Norway |
| Weight | 60g |
| Format | Inclusions |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Fjåk (Norway) |
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Norwegian Brown Cheese contains 45% cocoa (also written 45% cacao), classified as milk chocolate.
The cocoa beans in Norwegian Brown Cheese are sourced from Norway.
The ingredients listed for Norwegian Brown Cheese are: cocoa beans, cane sugar, cocoa butter, milk powder, brown cheese, sea salt.
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Data added by chocolate enthusiasts using the Chof app
Help by scanning your barsThese are the maker's flavor notes for this bar. Share your own notes in the Chof app.
cocoa beans, cane sugar, cocoa butter, milk powder, brown cheese, sea salt
Norwegian Brown Cheese contains dairy ingredients and is not suitable for a vegan diet.
A single Norwegian Brown Cheese bar weighs 60 grams.
Norwegian Brown Cheese lists flavour notes of Caramel, Sweet and Savory.
Norwegian Brown Cheese is classified on Chof as milk chocolate.
Norwegian Brown Cheese is not marked as containing alkalized cocoa on Chof.
Norwegian Brown Cheese carries the following certification: Gluten Free.
Norwegian Brown Cheese has been recognised at: Academy of Chocolate Silver 2025, International Chocolate Awards Gold 2024 and International Chocolate Awards Silver 2024.
Norwegian Brown Cheese is made by Fjåk. Fjåk sells directly through their website at https://fjaak.no, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Norwegian Brown Cheese in the Chof app.