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A bright, fruit-forward Tanzania 72% dark chocolate by Table. Expertly crafted to highlight vibrant notes of mango and passion fruit from Kilombero Valley.
Table is a dedicated bean to bar maker committed to transparency and precision. By controlling the transformation of cacao from raw bean to finished bar, they ensure that the unique character of their source material remains the focal point of the tasting experience. Their work with Tanzanian cacao, specifically from the Kilombero Valley, demonstrates a rigorous approach to sourcing and processing that respects the terroir of the region.
The Tanzania 72% bar is defined by a distinct tropical brightness, offering clear flavor notes of mango and passion fruit. This profile is achieved through a controlled roasting process at 125°C for 35 minutes, followed by a lengthy 67-hour conching period that refines the texture. The result is a sophisticated balance that showcases the potential of high-quality, single-origin cacao when handled with technical intent.
Quality begins at the farm, where the beans undergo a 168-hour fermentation and 6 days of drying. Table maintains an organic certification, utilizing clean, simple ingredients: organic cocoa beans, organic unrefined cane sugar, and natural cocoa butter. Their commitment to excellence has been recognized with a Great Taste 1 Star award and an Academy of Chocolate Silver Medal.
| Type | Dark |
| Cocoa Content | 72% |
| Origin | Kilombero Valley, Tanzania |
| Bean Variety | Trinitario |
| Weight | 70g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Harvest | 2021 |
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| Maker | Table (United Kingdom) |
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cocoa beans, cane sugar, cocoa butter
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Origin · Type

Origin · Type · Cocoa %

Tanzania 72% contains 72% cocoa (also written 72% cacao), classified as dark chocolate.
The cocoa beans in Tanzania 72% are sourced from Kilombero Valley, Tanzania.
Tanzania 72% is made with Trinitario cocoa beans, according to the information published for this bar.
The ingredients listed for Tanzania 72% are: cocoa beans, cane sugar, cocoa butter.
A single Tanzania 72% bar weighs 70 grams.
Tanzania 72% lists flavour notes of Mango and Passion Fruit.
Tanzania 72% is classified on Chof as dark chocolate.
Tanzania 72% is not marked as containing alkalized cocoa on Chof.
Tanzania 72% carries the following certification: Organic.
Tanzania 72% has been recognised at: Great Taste 1 Star and Academy of Chocolate Silver Medal.
Tanzania 72% is made by Table. Table sells directly through their website at https://tablechocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Tanzania 72% in the Chof app.
Origin · Type · Cocoa %

Origin · Type · Cocoa %
