What is the cocoa percentage of 01?

01 contains 62% cocoa (also written 62% cacao), classified as milk chocolate.

Where do the cocoa beans in 01 come from?

The cocoa beans in 01 are sourced from San Francisco de Macoris, Dominican Republic.

Which cocoa bean variety is used?

01 is made with Criollo, Trinitario cocoa beans, according to the information published for this bar.

01 contains dairy ingredients and is not suitable for a vegan diet.

How big is a single 01 bar?

A single 01 bar weighs 70 grams.

What does 01 taste like?

01 lists flavour notes of Mulled Wine, Speculaas Spices, Dried Orange Zest and Blackthorn Sea Salt.

Is 01 dark chocolate or milk chocolate?

01 is classified on Chof as milk chocolate.

Is 01 certified organic or fair trade?

01 carries the following certification: Organic.

01 is made by Table. Table sells directly through their website at https://tablechocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan 01 in the Chof app.

TableBean-to-Bar

01

Q: What are the ingredients in 01?

The ingredients listed for 01 are: organic cocoa beans, natural cocoa butter, full fat milk powder, organic unrefined cane sugar, orange zest, mixed spices, sea salt.

62% cocoa · milk chocolate · Dominican Republic

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62% dark milk chocolate from Table, crafted in the Dominican Republic with San Francisco de Macoris beans, orange zest, spices, and sea salt.

Where to buy

Buy at TableThe maker's own online shop.

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About

About 01

Table produces the 01 bar, a 70-gram creation that highlights cacao from San Francisco de Macoris in the Dominican Republic. This 62% cacao bar contains organic cocoa beans, natural cocoa butter, full fat milk powder, organic unrefined cane sugar, orange zest, mixed spices, and sea salt. It holds an organic certification.

The manufacturing process utilizes a melanger for refining the ingredients. The beans undergo a roast at 130°C for 25 minutes, followed by a 66-hour conching period to develop the final texture.

Maker Type: Bean-to-bar
Certifications: Organic
Bean Origin: Dominican Republic

Specs

Quick Specs

Type	Milk
Cocoa Content

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About 01

The manufacturing process utilizes a melanger for refining the ingredients. The beans undergo a roast at 130°C for 25 minutes, followed by a 66-hour conching period to develop the final texture.

Maker Type: Bean-to-bar

Certifications: Organic

Bean Origin: Dominican Republic