What is the cocoa percentage of Piura Noir 70%?

Piura Noir 70% contains 70% cocoa, classified as dark chocolate.

Where do the cocoa beans in Piura Noir 70% come from?

The cocoa beans in Piura Noir 70% are sourced from Piura, Peru.

How big is a single Piura Noir 70% bar?

A single Piura Noir 70% bar weighs 100 grams.

Is Piura Noir 70% certified organic or fair trade?

Piura Noir 70% carries the following certification: Organic.

Where can I buy Piura Noir 70%?

Piura Noir 70% is made by Chocolaterie Morin. Chocolaterie Morin sells directly through their website at https://chocolaterie-morin.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Piura Noir 70% in the Chof app.

Piura Noir 70%, Chocolaterie Morin

Piura Noir 70% is produced by Chocolaterie Morin, a long-standing bean-to-bar artisan chocolatier based in France. The company operates as a traditional chocolatier that manages its own roasting process, focusing on transforming raw cacao beans into finished bars within its own facilities.

This dark chocolate bar features a 70% cacao content and carries a weight of 100 grams. As a dark variety, it offers the straightforward profile expected of high-quality, European-style chocolate, with a focus on the specific characteristics of the source beans through careful processing and roasting.

The cacao beans for this bar are sourced from the Piura region of Peru. This specific product is certified Organic, ensuring that the agricultural practices meet established standards for organic cultivation and processing.