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Experience the balance of 73% Ugandan dark chocolate paired with crunchy roasted hazelnuts in this satisfying, organic vegan treat from Beyond Good.
About Hazelnut 73%
Beyond Good is a United States-based maker that bridges the gap between classic chocolate indulgence and a commitment to quality ingredients. They specialize in working with cacao sourced directly from Uganda, focusing on the Trinitario bean variety to provide a consistent and reliable flavor profile that appeals to those who enjoy a solid, well-made dark chocolate bar.
The Hazelnut 73% bar is crafted for those who love the contrast of textures. At 73% cacao, the dark chocolate base provides a deep, robust foundation that is neither too bitter nor overly sweet. The inclusion of roasted hazelnuts and hazelnut paste adds a satisfying crunch and a rich, creamy nuttiness that complements the intensity of the Ugandan cacao. A hint of sea salt and vanilla extract rounds out the palate, making each bite balanced and approachable.
This chocolate bar stands out for its inclusive approach to dietary preferences. It is produced to meet a wide range of standards, carrying Organic, Kosher, Vegan, Gluten-Free, and Soy-Free certifications. By focusing on a clean ingredient list including cocoa beans, cane sugar, and hazelnut components, the maker ensures that this 75-gram bar remains an accessible choice for enthusiasts seeking a high-quality snack without compromise.
Quick Facts
- •Location: United States
- •Maker Type: Maker
- •Certifications: Organic, Kosher, Vegan, Gluten-Free, Soy-Free
- •Bean Origin: Uganda
Quick Specs
| Type | Inclusions |
| Cocoa Content | 73% |
| Origin | Uganda |
| Bean Variety | Trinitario |
| Weight | 75g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Beyond Good (United States) |
Certifications & Awards
Tasting Notes
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Ingredients
cocoa beans, cane sugar, chopped roasted hazelnuts, cocoa butter, hazelnut paste, sea salt, vanilla extract
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