What is the cocoa percentage of Chili 70%?

Chili 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.

Where do the cocoa beans in Chili 70% come from?

The cocoa beans in Chili 70% are sourced from Bundibugyo, Uganda.

Which cocoa bean variety is used?

Chili 70% is made with Forastero, Trinitario cocoa beans, according to the information published for this bar.

What are the ingredients in Chili 70%?

The ingredients listed for Chili 70% are: cocoa beans, cane sugar, Piment d'Espelette chili.

How big is a single Chili 70% bar?

A single Chili 70% bar weighs 70 grams.

What does Chili 70% taste like?

Chili 70% lists flavour notes of Chocolate Ganache and Fig.

Is Chili 70% dark chocolate or milk chocolate?

Chili 70% is classified on Chof as dark chocolate.

Does Chili 70% contain alkalized cocoa?

Chili 70% is not marked as containing alkalized cocoa on Chof.

Is Chili 70% certified organic or fair trade?

Chili 70% carries the following certification: Organic.

Where can I buy Chili 70%?

Chili 70% is made by Storm & Bille. Storm & Bille sells directly through their website at https://stormochbille.se, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Chili 70% in the Chof app.

Chof

Storm & BilleBean-to-Bar

Chili 70%

70% cocoa · dark chocolate · Uganda

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A 70% dark chocolate bar from Storm & Bille, featuring Ugandan cacao from Bundibugyo blended with Piment d'Espelette chili and notes of fig.

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About

About Chili 70%

Storm & Bille produces this 70% cacao bar, focusing on the specific terroir of the Bundibugyo region in Uganda. As a bean-to-bar maker, they maintain control over their production process from raw bean to finished bar, ensuring each batch reflects the characteristics of their selected harvest.

The refining process utilizes a melanger to achieve a specific texture. The flavor profile highlights base notes of chocolate ganache and dried fig, which are complemented by the inclusion of Piment d'Espelette chili. This addition provides a subtle warmth that does not overpower the natural profile of the Ugandan cacao.

The ingredients are limited to organic cocoa beans, cane sugar, and Piment d'Espelette. The resulting bar is produced without the use of milk, nuts, gluten, or soy, making it an option for those with specific dietary sensitivities.

Location: Not specified
Maker Type: Bean-to-bar
Certifications: Organic
Bean Origin: Uganda

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