Where do the cocoa beans in Organic Milk Chocolate come from?

The cocoa beans in Organic Milk Chocolate are sourced from Somia Plantation, Madagascar.

What are the ingredients in Organic Milk Chocolate?

The ingredients listed for Organic Milk Chocolate are: cocoa beans, organic raw sugar, organic milk powder, organic cacao butter.

Is Organic Milk Chocolate vegan?

Organic Milk Chocolate contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Organic Milk Chocolate bar?

A single Organic Milk Chocolate bar weighs 75 grams.

What does Organic Milk Chocolate taste like?

Organic Milk Chocolate lists flavour notes of caramel and shortbread.

Is Organic Milk Chocolate dark chocolate or milk chocolate?

Organic Milk Chocolate is classified on Chof as milk chocolate.

Does Organic Milk Chocolate contain alkalized cocoa?

Organic Milk Chocolate is not marked as containing alkalized cocoa on Chof.

Is Organic Milk Chocolate certified organic or fair trade?

Organic Milk Chocolate carries the following certification: Organic.

Where can I buy Organic Milk Chocolate?

Organic Milk Chocolate is made by Bahen & Co. Bahen & Co sells directly through their website at https://bahenchocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Organic Milk Chocolate in the Chof app.

Chof

Bahen & CoBean-to-Bar

Organic Milk Chocolate

milk chocolate · Madagascar

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Bahen & Co produces this organic milk chocolate using cacao from the Somia Plantation in Madagascar, featuring notes of caramel and shortbread.

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About

Organic Milk Chocolate

Bahen & Co is a bean-to-bar producer operating from Margaret River, Australia. The team manages the process from the selection of raw cacao beans to the final packaging of each 75-gram bar.

The flavor profile is characterized by distinct notes of caramel and shortbread. The production process involves using a melanger to refine the ingredients, which include organic raw sugar, organic milk powder, and organic cacao butter alongside the cocoa beans.

The cacao is sourced directly from the Somia Plantation in Madagascar. This product contains milk and is processed in a facility that may handle nuts.