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46% cocoa · milk chocolate · Madagascar
Maker's notes: Caramel, Wood, Vanilla
A 46% milk chocolate bar from Polish bean to bar maker Manufaktura Czekolady, featuring notes of caramel, wood, and vanilla.
These shops sell Manufaktura Czekolady. They can be in any country. Each picks its own bars, so this bar may not be among them.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Manufaktura Czekolady is a Polish bean to bar producer that makes chocolate directly from cocoa beans imported from various origins.
This 50 g bar uses a 46% cacao formulation and incorporates skimmed milk powder and sugar. It contains roasted cocoa beans, cocoa butter, and vanilla pod, omitting lecithin, vanillin, vegetable fats, and PGPR. The flavour profile includes notes of caramel, wood, and vanilla.
The bar contains milk as a declared allergen and may contain nuts.
| Type | Milk |
| Cocoa Content | 46% |
| Origin | Madagascar |
| Weight | 50g |
| Sweetener | Sugar |
| Maker | Manufaktura Czekolady (Poland) |
roasted cocoa beans, sugar, skimmed milk powder, cocoa butter, vanilla pod
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Madagaskar 46% contains 46% cocoa (also written 46% cacao), classified as milk chocolate.
The cocoa beans in Madagaskar 46% are sourced from Madagascar.
The ingredients listed for Madagaskar 46% are: roasted cocoa beans, sugar, skimmed milk powder, cocoa butter, vanilla pod.
Madagaskar 46% contains dairy ingredients and is not suitable for a vegan diet.
A single Madagaskar 46% bar weighs 50 grams.
Madagaskar 46% lists flavour notes of Caramel, Wood and Vanilla.
Madagaskar 46% is classified on Chof as milk chocolate.
Madagaskar 46% is made by Manufaktura Czekolady. Manufaktura Czekolady sells directly through their website at https://manufakturaczekolady.pl. Bean Bar You in Australia and Cocoa Runners in the United Kingdom also carry Manufaktura Czekolady bars. Selection varies by shop. To track your tastings, scan Madagaskar 46% in the Chof app.
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