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| Type | Dark |
| Cocoa Content | 70% |
| Origin | Madagascar |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Harvest | October-November |
| Maker | Manufaktura Czekolady (Poland) |
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These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
chocolate (roasted cocoa beans, sugar), roasted cocoa bean

Matched by origin, type, or cocoa percentage.
Madagascar 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Madagascar 70% are sourced from Madagascar.
The ingredients listed for Madagascar 70% are: chocolate (roasted cocoa beans, sugar), roasted cocoa bean.
A single Madagascar 70% bar weighs 50 grams.
Madagascar 70% lists flavour notes of Citrus, Cranberries and Nutty.
Madagascar 70% is classified on Chof as dark chocolate.
Madagascar 70% is not marked as containing alkalized cocoa on Chof.
Madagascar 70% is made by Manufaktura Czekolady. Manufaktura Czekolady sells directly through their website at https://manufakturaczekolady.pl, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Madagascar 70% in the Chof app.