50% Cocoa Chocolate
82 chocolate bars at 50% cocoa.
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Most common tasting notes at this cocoa percentage: caramel, creamy, citrus, fruity, honey and coffee.
Top origins at this cocoa percentage
Most active makers at this cocoa percentage
Other cocoa ranges
Puur Hazelnoot
Rhubarb and Ginger
Saffron & Cardamom 50%
Sea Salt Flakes
Sweet Dark 50%
Vanilla 50%
Wild Gorse Flower 50%
Xocolata Amb Llet 50% Cacau San Martin
Yuzu Citrus
Zoey
Frequently asked about 50% cocoa chocolate
What does 50% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest range, holding most milk and white chocolate and many flavoured bars, with sugar, and in most of them milk, softening the cocoa.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof at this cocoa percentage, the most frequent flavor notes are caramel, creamy, citrus, fruity, honey and coffee.
How many 50% chocolate bars are listed on Chof?
Chof currently lists 82 bars at this cocoa percentage.
Which origins are most common at this cocoa percentage?
The most common cacao origins for bars at this cocoa percentage on Chof are Peru, Ghana, India, Nicaragua, Dominican Republic.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Bioko Treats, Zotter, Taza, Cocoanova, Bonajuto.
Learn more
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
