Premium Ghana 50%

Chocoluv Limited operates from Ghana, distinguishing itself as a bean-to-bar producer that keeps the manufacturing process close to the source of the harvest. By processing the cocoa within the country of origin, the maker maintains oversight over the transformation from raw bean to finished bar.

The Premium Ghana 50% bar is a milk chocolate offering that balances the intensity of cocoa mass and cocoa butter with sugar, milk, and a touch of vanilla. The inclusion of soy lecithin helps achieve a smooth texture, resulting in a bar that weighs 50 grams. It sits at a mid-range cocoa percentage, providing a creamy alternative to higher-percentage dark bars while retaining the identity of Ghanaian cocoa.

The company relies on direct trade practices to source its primary ingredients. Consumers should be aware that the bar contains milk and soy lecithin as allergens, and it may also contain traces of nuts depending on the shared production environment.