What is the cocoa percentage of Milk With Coffee 50%?

Milk With Coffee 50% contains 50% cocoa (also written 50% cacao), classified as milk chocolate.

Where do the cocoa beans in Milk With Coffee 50% come from?

The cocoa beans in Milk With Coffee 50% are sourced from Ghana.

What are the ingredients in Milk With Coffee 50%?

The ingredients listed for Milk With Coffee 50% are: Cocoa Mass, Cocoa butter, Sugar, Milk, Coffee, Soy Lecithin.

Is Milk With Coffee 50% vegan?

Milk With Coffee 50% contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Milk With Coffee 50% bar?

A single Milk With Coffee 50% bar weighs 50 grams.

Is Milk With Coffee 50% dark chocolate or milk chocolate?

Milk With Coffee 50% is classified on Chof as milk chocolate.

Does Milk With Coffee 50% contain alkalized cocoa?

Milk With Coffee 50% is not marked as containing alkalized cocoa on Chof.

Where can I buy Milk With Coffee 50%?

Milk With Coffee 50% is made by Chocoluv. Chocoluv sells directly through their website at https://chocoluvghana.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Milk With Coffee 50% in the Chof app.

Chof

ChocoluvBean-to-Bar

Milk With Coffee 50%

50% cocoa · milk chocolate · Ghana

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A 50% milk chocolate bar by Ghanaian maker Chocoluv, blending locally sourced cacao with coffee for a balanced and creamy profile.

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About

About Milk With Coffee 50%

Chocoluv Limited is a bean-to-bar producer based in Ghana. By handling the production process from raw bean to finished bar within the country of origin, the maker emphasizes local expertise in transforming Ghanaian cacao into finished confections.

The Milk With Coffee 50% bar presents a middle ground between traditional milk chocolate and bolder dark styles. It combines cocoa mass, cocoa butter, sugar, and milk with an infusion of coffee. The addition of soy lecithin ensures a smooth texture, while the 50% cacao content allows the coffee notes to emerge against the creamy dairy foundation.

The maker sources ingredients through direct trade, prioritizing a model that connects production directly with the local supply chain. The 50-gram bar is produced with attention to standard allergen protocols, noting the presence of milk and soy lecithin, alongside the possibility of traces of nuts.

Location: Ghana
Maker Type: Bean-to-bar
Bean Origin: Ghana

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