Ghana 72%

Chocoluv Limited is a bean-to-bar chocolate maker operating directly within Ghana. By processing cocoa beans at the source, the maker maintains a close connection to the local agricultural supply chain, ensuring that the transformation from raw bean to finished bar happens in the same country where the cocoa is harvested.

The Ghana 72% bar centers on a classic, robust flavor profile. It is characterized by intense, concentrated cocoa notes paired with a touch of natural sweetness. The inclusion of cocoa butter and sugar alongside the cocoa mass results in a traditional dark chocolate texture, while the addition of soy lecithin ensures stability and consistency in the final 50-gram bar.

This bar is produced with a focus on ingredient clarity. It contains soy lecithin as an emulsifier. Consumers with dietary restrictions should note that the bar contains soy and may contain traces of milk and nuts due to the shared processing environment.