What is the cocoa percentage of Caramel Crunch 50%?

Caramel Crunch 50% contains 50% cocoa (also written 50% cacao), classified as milk chocolate.

Where do the cocoa beans in Caramel Crunch 50% come from?

The cocoa beans in Caramel Crunch 50% are sourced from Ghana.

What are the ingredients in Caramel Crunch 50%?

The ingredients listed for Caramel Crunch 50% are: skimmed milk powder, cocoa beans, cocoa butter, sugar, vanilla, salt, black pepper, caramel crunch.

Is Caramel Crunch 50% vegan?

Caramel Crunch 50% contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Caramel Crunch 50% bar?

A single Caramel Crunch 50% bar weighs 100 grams.

Is Caramel Crunch 50% dark chocolate or milk chocolate?

Caramel Crunch 50% is classified on Chof as milk chocolate.

Does Caramel Crunch 50% contain alkalized cocoa?

Caramel Crunch 50% is not marked as containing alkalized cocoa on Chof.

Where can I buy Caramel Crunch 50%?

Caramel Crunch 50% is made by Bioko Treats. Bioko Treats sells directly through their website at https://biokotreats.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Caramel Crunch 50% in the Chof app.

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Caramel Crunch 50%

50% cocoa · milk chocolate · Ghana

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The Caramel Crunch 50% is a Ghanaian milk chocolate bar featuring 50% cacao, blended with caramel pieces, sea salt, and a touch of black pepper.

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About

Caramel Crunch 50%

The Caramel Crunch 50% is produced by Bioko Treats, a chocolate maker based in Ghana. This 100-gram bar highlights local manufacturing expertise, focusing on the combination of cocoa and confectionery elements.

This milk chocolate style bar features a 50% cacao content, providing a balance between creamy milk notes and cocoa intensity. The inclusion of caramel crunch adds texture, while the recipe incorporates skimmed milk powder, cocoa butter, sugar, vanilla, and salt. A subtle inclusion of black pepper provides a hint of warmth to the profile. Bioko Treats utilizes a controlled tempering process to ensure the bar maintains a smooth finish and a crisp snap.

As a production standard at the facility, consumers should note that this product may contain traces of nuts. The bar is crafted with a straightforward approach to ingredients, prioritizing the integration of dairy and sugar to achieve its intended texture and sweetness.