60%darkDominican Republic & Haiti & Madagascar & PeruBean-to-Bar
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Quick Specs
| Type | Inclusions |
| Cocoa Content | 60% |
| Origin | Dominican Republic & Haiti & Madagascar & Peru |
| Weight | 65g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | SOMA (Canada) |
Certifications & Awards
International Chocolate Awards Silver 2013International Chocolate Awards Silver 2014International Chocolate Awards Bronze 2015International Chocolate Awards Silver 2016International Chocolate Awards Silver 2017Academy of Chocolate Silver 2011Academy of Chocolate Bronze 2013Academy of Chocolate Silver 2015Academy of Chocolate Bronze 2017Academy of Chocolate Silver 2018
Tasting Notes
spicychiligingercinnamonorange peelallspicevanilla
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Ingredients
cocoa nibs, organic cane sugar, cocoa butter, spices (chili, ginger, cinnamon, orange peel, allspice, vanilla)
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Questions
What is the cocoa percentage of Dark Fire?
Dark Fire contains 60% cocoa, making it a dark chocolate.
Where do the cocoa beans come from?
The cocoa beans in Dark Fire come from Dominican Republic & Haiti & Madagascar & Peru.
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