What is the cocoa percentage of Palermo?

Palermo contains 60% cocoa, classified as dark chocolate.

Where do the cocoa beans in Palermo come from?

The cocoa beans in Palermo are sourced from Ecuador.

Which cocoa bean variety is used?

Palermo is made with Nacional Fino de Aroma cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.

How big is a single Palermo bar?

A single Palermo bar weighs 50 grams.

Is Palermo certified organic or fair trade?

Palermo carries the following certifications: Organic, Fair Trade, Vegan, Gluten Free and Slow Food Presidium.

Where can I buy Palermo?

Palermo is made by Sabadi. Sabadi sells directly through their website at https://www.sabadi.it, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Palermo in the Chof app.

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Palermo

Name: Palermo
Brand: Sabadi
Rating: 2 (1 reviews)

60% cocoa · dark chocolate · Ecuador

2.0(1 community rating)

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Specs

Quick Specs

Type	Inclusions
Cocoa Content	60%
Origin	Ecuador
Bean Variety	Nacional Fino de Aroma
Weight	50g
Process	Non-alkalized
Sweetener	Sugar
Maker	Sabadi (Italy)

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Palermo

Quick Specs

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