What is the cocoa percentage of Oat Milk?

Oat Milk contains 58% cocoa (also written 58% cacao), classified as milk chocolate.

Where do the cocoa beans in Oat Milk come from?

The cocoa beans in Oat Milk are sourced from Semuliki Forest, Uganda.

What are the ingredients in Oat Milk?

The ingredients listed for Oat Milk are: Organic cacao beans, organic cane sugar, organic oat flour, organic cocoa butter, organic vanilla bean..

Oat Milk uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.

How big is a single Oat Milk bar?

A single Oat Milk bar weighs 51 grams.

What does Oat Milk taste like?

Oat Milk lists flavour notes of Creamy, Strawberry and Biscuit.

Is Oat Milk dark chocolate or milk chocolate?

Oat Milk is classified on Chof as milk chocolate.

Does Oat Milk contain alkalized cocoa?

Oat Milk is not marked as containing alkalized cocoa on Chof.

Is Oat Milk certified organic or fair trade?

Oat Milk carries the following certifications: Non GMO Project Verified, Organic, Vegan, Kosher and B Corp.

Has Oat Milk won any awards?

Oat Milk has been recognised at: Good Food Award Winner 2023.

Where can I buy Oat Milk?

Oat Milk is made by Raaka. Raaka sells directly through their website at https://www.raakachocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Oat Milk in the Chof app.

Oat Milk 58%, Raaka

Oat Milk

The Oat Milk bar represents a deliberate departure from traditional dairy-based chocolate. At 58% cacao, it utilizes organic oat flour to achieve a creamy texture without the need for animal products. The cacao originates from the Semuliki Forest in Uganda, where the beans are fermented and dried by the Association of Vanilla and Cacao Producers in Bundibugyo.

The production process focuses on the natural characteristics of the raw bean. By utilizing unroasted cacao, the bar maintains a distinct flavor profile that leans into bright, fruity acidity. This is balanced by the inclusion of organic cane sugar, cocoa butter, and vanilla bean, resulting in a sensory experience defined by notes of strawberry, biscuit, and a smooth, creamy finish. The quality of this approach was recognized with a 2023 Good Food Award.

Ethics and transparency are central to the production of this 51-gram bar. The manufacturer maintains a commitment to rigorous standards, holding Organic, Non-GMO, Vegan, and Kosher certifications. Furthermore, the brand operates as a B Corp, reflecting a structural commitment to social and environmental accountability throughout the supply chain.