Sea Salted Toffee

Omnom Chocolate is a producer based in Reykjavík, Iceland. Operating as a bean-to-bar maker, the company focuses on creating chocolate bars that balance traditional techniques with unique, locally-inspired inclusions. This specific bar represents their approach to white chocolate by incorporating ingredients that build a distinct texture and flavor profile.

The Sea Salted Toffee bar is crafted with a base of 40% cocoa butter, blended with Icelandic whole milk powder and cane sugar. To create the signature crunch, the recipe includes barley malt and pieces of toffee. A finish of sea salt is added to balance the sweetness of the white chocolate, while sunflower lecithin is used as an emulsifier to provide a smooth melt.

Each bar has a net weight of 60 grams and provides 610 kcal per 100g. The product contains milk and wheat. Due to the manufacturing environment, it may also contain traces of tree nuts and peanuts, and consumers should check the packaging for specific allergen details before consumption.