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This 50% cacao caramel milk chocolate bar by Icelandic maker Omnom features crunchy salted caramel inclusions and won a Silver award in 2018.
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Omnom is a bean-to-bar chocolate maker based in Reykjavik, Iceland. As a producer focused on the full chocolate process, they manage their own production from the roasting of the cocoa beans to the final tempering and molding of each bar.
The Caramel Milk bar features a 50% cacao content, balanced by the addition of crunchy caramel. This caramel is crafted using a blend of sugar, glucose syrup, butter, cream, salt, and sodium bicarbonate. The recipe notably excludes vanillin and vanilla, allowing the combination of dairy and cocoa to remain the primary profile. The bar also incorporates coconut oil as a vegetable fat component, contributing to its final texture.
In recognition of its recipe and execution, the bar was awarded Silver at the International Chocolate Awards 2018 World Final in the milk chocolate bars with inclusions or pieces category. Consumers should note that the bar contains milk and is processed in a facility that handles nuts, gluten, and sesame seeds.
| Type | Inclusions |
| Cocoa Content | 50% |
| Origin | Nicaragua |
| Weight | 60g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Omnom (Iceland) |
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Milk chocolate (cane sugar, cocoa beans from Nicaragua, cocoa butter, Icelandic whole milk powder, emulsifier (sunflower lecithin)), crunchy caramel (sugar, glucose syrup, butter (milk), cream (milk), salt, raising agent (sodium bicarbonate)), glazing agent (glucose syrup, stabiliser (E414), vegetable oil (sunflower), lactic acid (E270), sealing agent (ethyl alcohol, shellac (E904), vegetable oil (coconut)). Contains a minimum of 50% cocoa solids.
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

Caramel Milk contains 50% cocoa (also written 50% cacao), classified as milk chocolate.
The cocoa beans in Caramel Milk are sourced from Nicaragua.
The ingredients listed for Caramel Milk are: Milk chocolate (cane sugar, cocoa beans from Nicaragua, cocoa butter, Icelandic whole milk powder, emulsifier (sunflower lecithin)), crunchy caramel (sugar, glucose syrup, butter (milk), cream (milk), salt, raising agent (sodium bicarbonate)), glazing agent (glucose syrup, stabiliser (E414), vegetable oil (sunflower), lactic acid (E270), sealing agent (ethyl alcohol, shellac (E904), vegetable oil (coconut)). Contains a minimum of 50% cocoa solids..
Caramel Milk contains dairy ingredients and is not suitable for a vegan diet.
A single Caramel Milk bar weighs 60 grams.
Caramel Milk is classified on Chof as milk chocolate.
Caramel Milk is not marked as containing alkalized cocoa on Chof.
Caramel Milk has been recognised at: International Chocolate Awards 2018 World Final - Silver (Milk chocolate bars with inclusions or pieces).
Caramel Milk is made by Omnom. Omnom sells directly through their website at https://www.omnomchocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Caramel Milk in the Chof app.
Origin · Type

Origin · Type · Cocoa %
