Spiced White and Caramel

Omnom is a bean-to-bar producer based in Reykjavik, Iceland. As a specialized artisan maker, the company manages the entire production cycle within its facility, overseeing the transformation of raw ingredients into finished bars. This particular bar weighs 60 grams and showcases the firm's approach to incorporating textured inclusions into a high-quality white chocolate base.

The foundation of this bar is a 32% cocoa butter white chocolate, which undergoes a refining process in a melanger to ensure a smooth, velvety texture. The flavor profile is defined by a blend of sweet crunchy caramel pieces, zesty orange peel, and the aromatic spice of cinnamon. It contains dairy, making it a creamy confection that balances citrus brightness with deeper, spiced notes.

The production includes sunflower lecithin to serve as an emulsifier. Each 100g portion provides an energy density of 585 kcal. The careful selection of inclusions highlights a move away from traditional plain white chocolate, focusing instead on a layered tasting experience through the addition of fruit, spice, and toasted sugar elements.