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Quick Specs
| Type | Dark |
| Cocoa Content | 68% |
| Origin | Unspecified |
| Bean Variety | Arriba |
| Weight | 80g |
| Maker | Musée du Chocolat Théobroma (Japan) |
Tasting Notes
floral (Ecuador)fruity (Madagascar)
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
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Common questions about Ecuador & Madagascar 68%
What is the cocoa percentage of Ecuador & Madagascar 68%?
Ecuador & Madagascar 68% contains 68% cocoa (also written 68% cacao), classified as dark chocolate.
Which cocoa bean variety is used?
Ecuador & Madagascar 68% is made with Arriba cocoa beans, according to the information published for this bar.
How big is a single Ecuador & Madagascar 68% bar?
A single Ecuador & Madagascar 68% bar weighs 80 grams.
What does Ecuador & Madagascar 68% taste like?
Ecuador & Madagascar 68% lists flavour notes of floral (Ecuador) and fruity (Madagascar).
Is Ecuador & Madagascar 68% dark chocolate or milk chocolate?
Ecuador & Madagascar 68% is classified on Chof as dark chocolate.
Where can I buy Ecuador & Madagascar 68%?
Ecuador & Madagascar 68% is made by Musée du Chocolat Théobroma. Musée du Chocolat Théobroma sells directly through their website at https://www.theobroma.co.jp, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Ecuador & Madagascar 68% in the Chof app.
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